Spicy good! Sambal ladies' fingers (okra)

For most Malaysians, Singaporeans, Indonesians and Thais, a meal isn't quite complete without sambal belacan. Belacan is actually shrimp paste made from chilies blended with onions, garlic, a dash of lime juice, and other herbs, namely lemongrass, galangal and ginger. Although belacan can be revolting to Western palates, this brownish pink paste can leave you salivating for more once you acquired its exquisite taste. For sambal belacan lovers, all it takes is Read more